The Liz Moore Market Watch Blog

Precarious Field Dayz 2021 in Colonial Williamsburg

Posted by Lynnette Tully on Fri, Oct 15, 2021 @ 10:47 AM
brittani-burns-7FOVFdONpYQ-unsplashOn Saturday, October 23rd, Precarious Beer Project hosts the 3rd Annual "Field Dayz Fest"! A day of craft beer, food, music, and field days antics all wrapped up in a festival unlike any other.  Field Dayz is a Precarious throwback to the best day in middle school, Field Day! The event will run from 12:00pm - 5:00pm in beautiful Colonial Williamsburg, VA (*12-1 VIP ONLY*). This beer festival will feature beers from \Precarious Beer Project, as well as 20+ other breweries from both near and far.
Come and enjoy games like Tetherball, Corn Hole and a few other’s that are being kept secret to add a little fun and competition throughout the day! The gates open at 12:00pm for VIP Entrance and 1:00pm for General Admission.
Located on the Lawns of the Colonial Williamsburg Art Museum, this event benefits the kids at CHKD! Field Dayz will combine over 20 of our region’s best craft breweries, 3 restaurants, in addition to amazing live entertainment! Tunes will be provided by two musical acts; Virginia Man and Teaze.
Virginia Man - 12:30pm - 2:30pm
Teaze: 3:00pm – 5:00pm
Field Dayz Fest wouldn’t be complete without a selection of incredible food! Street style inspired bites will be offered by the Chefs from the Amber Ox Public House, Electric Circus Taco Bar, & The Bake Shop! 

A portion of every ticket sold, in addition to event raffle tickets and field day game entry fees will benefit the Children’s Hospital of The King’s Daughters (CHKD). In addition to taking donations, they are asking that all festival goers to bring a toy to donate for infants (0-12 months) since every other holiday toy drive collect toys for older children. Donations must be new and in their original packaging please! Donations are not required to enjoy the day’s festivities, only requested.
Click here for more details and for ticket information.

Tags: Williamsburg, lizlocal-williamsburg-food_and_drink

It's Apple Picking Season in Virginia

Posted by Lynnette Tully on Tue, Aug 31, 2021 @ 09:57 AM

skylar-jay-VW4x7oFSFJU-unsplashAs Fall arrives, so does apple picking season in Virginia.  Here are some of our favorite destinations that make for a great day trip.

1. Carter Mountain Apple Orchard
Pick your own apples, enjoy the beautiful views, and treat yourself to the famous apple cider donuts!
1435 Carters Mountain Trail,
Charlottesville, VA 22901

2. Rock Hill Orchard
Pick your own apples or select from a variety of
pre-picked apples! Enjoy the famous apple butter as well. Call ahead for hours.
3151 Elon Road,
Monroe, VA 24574

3. Stribling Orchard
A beautiful orchard farmed by the Stribling family for 6 generations. Pick your own apples and enjoy their fabulous apple pie!
11587 Poverty Hollow Ln, Markham, VA 22643

4. Graves’ Mountain Orchard
Go apple picking here in October and enjoy their family-friendly apple harvest festival!
205 Graves Mountain Lane,
Syria, VA 22743

Tags: lizlocal-NorthernNeck-food_and_drink, lizlocal-peninsula-food_and_drink, lizlocal-richmond-food_and_drink, lizlocal-williamsburg-food_and_drink


Posted by Lynnette Tully on Sat, Jul 10, 2021 @ 09:45 PM

casaIf you haven’t tried Williamsburg’s Casa Pearl restaurant, then you are missing out!

Located in what used to be an old gas station off Merrimac Trail at the edge of the city, the oyster and taco restaurant has enjoyed a steady stream of local clientele as well as positive reviews since opening.

“It’s been a whirlwind of trying to keep up,” said owner Mikey Maksimowicz. “We’re doing like one and a half to almost twice the business we were

When Mikey came up with the concept of Casa Pearl a couple years ago, he wasn’t sure how Williamsburg would respond. “In the beginning we were skeptical,” admitted Mikey. “Because we are a taco restaurant, but by no means are we a Mexican restaurant. We’re more of a very eclectic, no-defined cuisine focusing on fresh ingredients.”

Casa Pearl focuses on quality, locally- sourced ingredients, seasoned culinary expertise, and amazing customer service. Mikey, who hails from Virginia’s Northern Neck, grew up crabbing with his dad and cooking a lot of seafood. “It was our family’s hobby,” he said. His southern heritage, combined with his experiences in culinary school and in fine-dining restaurants around the globe prepared and inspired him to open Casa Pearl. He wanted to create a unique dining experience.

“I thought, why can’t we offer great food in a casual atmosphere with raw concrete floors and whatnot, but still have awesome service, awesome food and great cocktails at a mid-range price point where it’s not breaking the bank for everyone to go out and eat – and that’s kind of the concept of Casa Pearl and how it evolved,” he said.

Williamsburg has embraced Mikey’s concept whole-heartedly. Locals can’t get enough of Casa Pearl’s distinctive
dishes. “My husband and I love the grilled oysters and the hushpuppies are amazing,” said Liz Moore, of boutique real estate brokerage Liz Moore & Associates.

Liz is always looking for fun, new places to eat with her family as well as
 o recommend to clients. “Williamsburg’s restaurant scene is really growing into an exciting mix of dining options and Casa Pearl is a shining example of how our area is embracing new things,” she said.

Since opening, Casa Pearl’s core menu has stayed mostly the same, but weekly food and drink specials keep customers on their toes. The raw bar features many of the delicious fish and shellfish that the Chesapeake Bay region has to offer and tacos are Latin-inspired, but with a southern twist. For instance, the fried chicken taco features a creamy pimento cheese coleslaw combined with sweet Bread & Butter pickles and the baked Chincoteague clams are served with Thai sausage, coconut milk and basil gremolata.

Among Casa Pearl’s top sellers are the oyster po-boy taco -- a heavenly mix of friend oysters, Napa cabbage, jalapeno, tomatillo salsa verde and remoulade as well as an extremely fresh-tasting ceviche comprised of cucumber, avocado, jalapeno, garlic and herbs. As if that doesn’t sound delicious enough, Casa Pearl also boasts an impressive cocktail menu, which includes a seasonal slushie, Virginia beer and its third top-selling menu item, the Casa Margarita – made with Lunazul Tequila, Cointreau, Ancho Reyes Chili liqueur, lime, agave and grapefruit jalapeño bitters?

Tags: lizlocal-williamsburg-food_and_drink